Luostariviski red

The roots of whisky made from grain are deeply entwined with monastic tradition. Irish monks are generally believed to have begun whisky’s journey to its modern form and later on, to aging it in oak barrels. At Valamo’s distillery in Finland, this centuries-old tradition is finally returning to its monastic roots. Embark on an unforgettable journey with our heavenly single malt, matured in monastic peace and tranquillity.

It is a bourbon-aged, lightly smoky single malt whisky with a mixture of Valamo’s peated and unpeated distillate.

The aroma is a mixture of soft toffee maltiness, soft smoke and peat, tar and gentle citrus. The mouthfeel is soft, creamy and pleasant.